Tempat asal
Shaanxi, China
Aplikasi
Makanan Kesehatan
Metode Budidaya
Buatan Tanam
Kemasan
Botol, Kaleng, Drum, Glass Container, Botol Selai, Plastic Container, Vacuum Packed
Latin Name
Fructus Actinidiae Chinensis
Ingredient
Flavonoids,saponins,VC
Apprearance
Light brown yellow green fine powder
Specification
Ratio Extract 4:1-20:1, VC
Certificate
ISO9001/Halal/Kosher
Shelf Life
2 Years Proper Storage
Main Ingredient
Characteristic nutrition in Kiwi